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Scampino Menu

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Steak

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Austern

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Große Scampi Pfanne

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Panna Cotta

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Dorade

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Levrek Izgara

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Spaghetti Mit Scampis

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Sea Bass

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Baby Calamaris

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Sardines

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Limoncello

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Swordfish

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Strawberry Panacotta

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Tiramisu Hausgemacht

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Schwertfisch

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Fischplatte Für Zwei Personen

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Seezunge In Zitronenbitter Gebraten

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Vitello Tonnato

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Grillteller

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Scampino Platte Für Zwei

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At Scampino on Deutz‑Mülheimer Str. in Köln, the menu feels like a joyful dive into Mediterranean seafood with a few land‑based treats that keep things exciting. You’ll find everything from robust Steak dishes to delicate Austern and a Große Scampi Pfanne served with aioli and lemon that’s rich, garlicky, and generous with tender scampi (a standout if you like bold flavours). For fish lovers, options range from beautifully grilled Dorade and Sea Bass to Seezunge in Zitronenbitter gebraten and Swordfish, all prepared to highlight the sea’s freshness. Pasta enthusiasts will enjoy Spaghetti mit Scampis, a simple but satisfying plate where the scampi sing through every forkful. The menu also includes classics like Baby Calamaris, savoury Sardines, and the generous Fischplatte für zwei Personen or Scampino Platte für Zwei, perfect for sharing with good company.

Moving to the sweeter side, the desserts here are a warm finish: creamy Panna Cotta, refreshing Strawberry Panacotta, and a well‑liked Tiramisu Hausgemacht give a nice balance to all that seafood. Side dishes and antipasti like Vitello Tonnato and the Grillteller add variety if you’re dining with mixed tastes. Overall, the menu flows naturally from starters to mains and desserts, linking classic Mediterranean taste with a casual, convivial dining experience you’ll want to return to again and again.

Scampino

About Us

Discover Scampino in Köln’s Deutz district, where authentic Italian flavors meet a cozy atmosphere for an unforgettable dining experience!

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